The thing I always want most is crab rangoons. They are my favorite... however... from the Chinese restaurant they are 5pp for two! This recipe is 6pp for 4! YAY!
Here is what you need!
- Won Ton Wrappers (16 pieces)
- Low-fat Cream Cheese (8 oz)
- Imitation Crab (or the real stuff if you are rich) (4 oz)
- Green Onions (1/4 cup)
- Garlic Powder (1/2 tsp)
Ok. This is pretty easy to do... Chop up the green onions, flake up the crab.... and throw everything in a bowl and mix it together to make the filling. Not including the wrappers of course! I used an electric mixer which also flaked up the crab a bit more.